
Podere Ermellino Bio
Biologic Extra Virgin Olive Oil
UMBRIA
CHARACTER
Intense gold color with hints of artichoke, thistle, mint, rosemary, bitter and sweet almonds and chicory. Harmonic taste and smell.
- Estate Owner: Giovanni Bulgari
- Umbria Monocultivar
- Olives: Frantoio 100%
- Harvesting system: By hand
- Geological Area: Clay, sand and conglomerates of the Pliocene (2 million years ago) period of Radicofani and Val di Chiana basins
- Soil: Clay, tuff sand
- Harvest period: October or November depending on the season
- Production: 1000Kg per hectare
- Hectares: 3,5
- Milling: Continuous cycle
- Type: Medium fruity



